Recipe to bake a chocolate cake

Items needed
1 cup cocoa powder - sieve
1 cup water
1/2 cup Castor sugar
6 eggs
350g Castor Sugar
250g butter
250g self raising flour (sieve)
1 tsp vanilla essence
1 tsp baking powder (optional)

toppings
1 tin condensed milk (small)
1 cup cocoa powder
1/4 cup corn oil
pinch of salt
2 tbsp. vanilla essence

Method
1. Mix cocoa powder, water and sugar together to form smooth paste
2. Beat together butter and sugar until light and fluffy.
Add eggs one at the time and beat it well
3. Add vanilla essence and told in flour
4. Lastly mix in cocao paste and mix well
5. Divide mixture in 2 tin and bake in moderate oven for 30 mins (2 for 45 mins) (170 Celsius)
P.S: make sure u change the position if you baked 2 cakes, make sure that they are evenly heated
(Important note:Make sure the cake is cool first before going adding the toppings)

Toppings
1. Dip all the topping ingredients together until smooth and shiny.
2. Spread some of the mixture on one of the cakes and sandwich with other.
3. Spread remaining topping on top of the cake.
P.S: You may design it as you like

Thanks to Cla's mom which actually take me as her own son and give me this recipe.
Lucky she explain over to me on how to bake it so now when i explain to you all I can make it clearer.


P.S
Do I always know??
No, I don't.
But I believe the day will come